SNACKS

Buttermilk Fried Olives 9
Sundried Tomato Aioli / Rosemary / Lemon

Meat & Cheese Plate 15

Edamame Hummus 8
Lemon Thyme Flatbread / Chili Oil

Couscous Fritters 8
Saffron / Cranberry / Mint / Smoked Yogurt / Cucumber / Feta 

SMALL PLATES

Poutine 10
Cheese Curds / Mustard Gravy / Scallions / Candied Bacon

Roasted Pork Belly 13
Creamed Corn / Pepper Jelly / Chives

Chicken Wings (6 or 10) 8/13
Beer Brine / Red, Green, or Dry-Rubbed

Romaine Lettuce Wraps 13
Chicken / Pickled Vegetables / Peanuts

Salsa de Pulpo 10
Octopus / Tomato / Onion / Cilantro / Fried Hominy / Salsa Verde / Cilantro

Jerk Ribs (half rack) 16
Jerk BBQ Sauce / Scallion

SOUPS & SALADS

Add chicken to any salad 4

Charred Tomato Bisque 5
Brandy / Herb Oil

Tom Kha Hed 5
Coconut / Mushroom / Chili / Lemongrass / Lime

Burrow House Salad 10
Bitter Greens / Goat Cheese / Poached Garlic / Prosciutto / Grapes / Pomegranate Vinaigrette

Grilled Caesar Salad 10
Charred Romaine / Focaccia / Parmesean / Boquerones

Harvest Kale Salad 13 
Butternut Squash / Charred Broccoli / Candied Pumpkin Seeds / Feta / Green Goddess Dressing 

BOWLS

Tuna Poke* 19
Seaweed Salad / Fried Wonton / Rice / Avocado / Tobiko / Spicy Mayo

Gammies Red Beans & Rice 18
Kidney Beans / Andouille Sausage / Ham / Cornbread

Pozole 18
Chili Broth / Pork / Onion / Fried Tortilla / Radish / Lime / Cilantro

Vegetable Bowl 17
Yellow Curry / Coconut Milk / Rice / Peanuts / Herbs

SANDWICHES

Greenville Hot Fried Chicken 14
Mustard Rub / Pickle

Burrow Burger* 14
1/2 # Patty / Bacon Tomato Jam / Edam / Fried Charred Onions / Grainy Mustard / Lettuce

Grilled Eggplant 10
Edamame Hummus / Cucumber / Smoked Tomato Vinaigrette / Lettuce / Red Onion

Raclette Cheese Melt 9
Bourbon Shallots / Pickle Relish

BIG PLATES

Grilled Hanger Steak* 22
Fried Gold Potatoes / Charred Tomatoes / Basil Dressing

Char-Grilled Octopus 22
Patatas Bravas / Saffron Pickles / Herb Salad / Mustard Aioli

Rotisserie Chicken 18
1/2 Chicken / Mustard Gravy / 2 Sides

Potato Gnocchi 18
Italian Sausage / Sage Brown Butter / Watercress / Tomato / Pecorino

Pan-Seared NC Trout 22
Cheese Grits / Grilled Zucchini / Smoked Tomato Vinaigrette

Whole Fried Branzino 22
5 Spice / Cilantro-Scallion Crema

Grilled 6 oz Filet* 30
Fondant Potatoes / Sauce Diane / Asparagus

SIDES

Fries 3

Side House Salad 4

Creamed Corn 3

Fried Brussel Sprouts 4

Mixed Vegetables 3

Cheese Grits   3

Grilled Asparagus   3

SWEETS

Clafoutis 7

Eton Mess 7

Banana Chocolate Spring rolls 7

Daily Ice Cream 4